A highly refined Hüller aroma variety with floral-fruity, citrus-fresh notes.
Special characteristics: low climate tolerance, medium plant health, medium-early maturity
Breeding: Mother 83/017/020, Father 80/056/006.
Origin: Hop Research Center Hüll.
Saphir hops are characterized by a fine, balanced aroma that combines citrus fruits like lime, grapefruit, and lemon with a herbal freshness. In addition to the citrus-like aromas, floral and spicy notes are also present, giving the hop a complex aroma profile. According to the Hopsessed calendar by the Barth Haas Group, Hallertau Saphir is valued as a hop that, with its fresh and elegant bitterness, provides a harmonious complement in many beer styles.
Saphir hops are excellent for aromatic beer styles that require a fresh bitterness and citrus-like aromas. This hop is particularly popular in pilsners, lagers, saison beers, pale ales, and IPAs. In lagers, it provides a fine, harmonious bitterness and adds a subtle citrus note that perfectly balances the malt flavors.
Quelle: GfH – Saphir Hopfen
Interessen Gemeinschaft Qualitätshopfen Niederlauterbach
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